To promote a scholarly conversation among TESOL practitioners, researchers, materials writers, curriculum developers, and policy makers, the English Language Center (ELC) of Shantou University (STU) will host its 9th Biennial International Conference from 20 to 22 April 2018.
The conference theme is Revisiting ELT Practices in Multicultural Contexts: Evidence-Based Practices. The conference strives to promote the idea that as ELT practices are situated in multicultural settings, English teachers and teacher educators will need to re-appropriate or revisit their ELT practices at curricular, pedagogical, and assessment levels. This is because learners with different sociocultural and linguistic backgrounds have a different motivation to learn English as a foreign language (EFL), English as an additional language (EAL), English as an international language (EIL), or English as a lingua franca (ELF). This different learning orientation challenges TESOL practitioners and teacher educators to re-think or question what best ELT practices mean to learners of English and in what ways such practices help learners become autonomous learners of English and competent users of English.
To continue a scholarly dialogue about the issue above, we are pleased to invite TESOL professionals, researchers, and graduate students to submit proposals for the 9th ELC 2018 International Conference. The Organizing Committee welcomes original research papers, classroom (best practice) papers, and poster presentations, addressing issues that are relevant to, but are not limited to the following strands:
NOTE:
1. Paper presentation (20 mins + 5 mins Q & A): Report on recent unpublished research and on best practice
2. Poster presentation (90 mins): Display work in progress or completed research results on a notice board plus Q & A
3. Colloquium session: 4-5 presentations that address one conference strand (e.g., language assessment)
*The working language of this conference is English.
For further information: please refer to the Call for Proposals.